Amidst the ongoing conversation regarding dietary customs within Hinduism during Durga Puja, chief minister Suvendu Adhikari engaged in prayer and enjoyed traditional bhog. He asserted that faith-based dietary choices should remain personal, asserting his own commitment to sattvik eating on designated days while also accepting fish and goat meat as temple prasad, demonstrating a multicultural approach.
This story was reported by The Times of India. Read the full coverage at The Times of India.
